Classic Barbecue Sauce

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Classic Barbecue Sauce

Serves: 8
Preparation time: 5 minutes
Cooking time: 30 minutes


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  • 5tbsp Aspall Red Wine Vinegar
  • 2tbsp English mustard powder
  • 120g brown sugar
  • 2tbsp water
  • 1tbsp chilli powder
  • ½tsp pepper
  • Dash of Tabasco
  • 1tbsp soy sauce
  • Knob of butter


1. Mix the Aspall Red Wine Vinegar, mustard powder, brown sugar, water, chilli powder, pepper and a dash of Tabasco in a pan and simmer gently for 25 minutes.
2. Add the soy sauce and a knob of butter and simmer for a further five minutes.
3. Brush over ribs or chicken to create a sweet, hot, sticky glaze. Or enjoy on its own with burgers and sausages.

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