Warmed, spiced cyder is traditionally enjoyed every year at Aspall by family and friends on Bonfire Night.
Aroma of sweet spices with cinnamon, clove and ginger notes and a long spicy aftertaste.
Delicious served warm with a slice of orange. Chilled it makes a lovely aperitif or partner for rich cheesecake or steamed pudding with custard.
500ml bottle, 5L bag in box
Suitable for coeliacs, vegetarians and vegans. Contains Sulphites