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Aspall Cyder - Cider and Vinegar

Vinegar

Cabernet Sauvignon

The Cabernet Sauvignon grape lends a deep fruit flavour on this complex award winning red wine vinegar.

Taste descriptor

Hints of green pepper and chocolate are evident, working together with the fruit to make this wine vinegar ideal for use in stews and for marinating red meats and vegetables.

Serving suggestion

Try mixing with honey, seasoning, crushed garlic and rosemary. Simmer for 5 minutes then marinade chicken, lamb or vegetables.

Details +


Available In:

350ml bottle

Acidity

6%

Dietary Information

Suitable for coeliacs, vegetarians & vegans

Awards

Great Taste Award 2011

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Price £1.86

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For packaging purposes the total number of individual (250ml - 500ml) bottles ordered must be in multiples of 8.
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For packaging purposes the total number of individual (250ml - 500ml) bottles ordered must be in multiples of 8.

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