Molson Coors
Privacy Notice

Our privacy policy and terms and conditions have recently been updated, effective May 22, 2018. Please read these documents in full to ensure that you understand how Molson Coors collects, uses, and discloses your information. If you continue to use our Sites and view our advertising, you agree to be bound by these updated policies. Click the link below to accept the new policies and view this website.

View Site

If you do not agree to be bound by these policies, please close this site. For information on how to unsubscribe or to update your information, please the privacy policy.

Aspall Cyder - Cider and Vinegar

Our 286th Birthday Celebrations

16th April 2014

Cyder House

On 9 April we celebrated the 286th anniversary of cyder production here at Aspall. Sadly we couldn’t drink cyder all day in the office, so rather than let the occasion slip by quietly, we celebrated with the next best thing: a fantastic cake, decorated for us by Kitty's Cakes in Framlingham.

The cake did a grand tour of our offices and production facilities so we could all get involved in the celebrations...

If you follow us on Twitter you might have noticed our special birthday competition. The lucky winner of a case of Cuvée Chevallier was David Hope. Cheers David! We’d also like to thank everyone for the birthday wishes we received using #happybirthdayaspall
If you’re interested in how cyder making began at Aspall, read our previous blog about our ancestor Clement Chevallier’s arrival at Aspall.