Duck egg bibimbap

Serves 2 Prep Time 20 Mins Cooking time 20 Mins
As bowl food goes this nutritious take on bibimbap is a total taste sensation. Each element contributes a different hit of flavour, brought together with hot sauce, topped with a duck egg and kimchi. Rice is replaced by high protein quinoa and is spiced with ginger. Woodland mushrooms are pickled and spinach is wilted with soy and sesame. It’s too good not to try.