Fried Herrings with Mustard Sauce

Serves 4 Prep Time 10 Mins Cooking Time 15 Mins
Herrings are often overlooked because they have a reputation for being really strong-flavoured but we love them! They’re also a great source of omega 3. This is a really good light dish, delicious with a peppery salad of water cress and rocket. It goes equally well with mashed potato if you fancy something more substantial.