Aspall Organic Balsamic Vinegar

Made in Modena, Italy, this vinegar dances between bitter and sweet. Mix with olive oil to dip crusty bread. Drizzle on roast veg for a caramel finish. Or stir through risotto for a final flourish.

Nutrition and Dietary Information

Vegan friendly. Naturally gluten free.

Typical values per 100ml

Energy 420kJ

Energy 199 kcal

Carbohydrates 21g

of which sugars 20g

Salt 0.1g

*Contains negligible amounts of fats and protein.

AVAILABLE AT THE FOLLOWING RETAILERS